All-natural antibiotic-free chicken breasts marinated and grilled with toasted almond basil pesto. Sliced and served with grilled lemon, Parmesan and fresh pesto. 

Gluten Free Ingredients.

Half Pan: 8-12 servings
Whole Pan: 16-20 servings

These entree is designed to be served hot or at room temperature and is packed in aluminum pans with easy to follow reheat instructions.